Author: Jasmine @ Sweet Simple Vegan Total Time: 5 minutes Yield: About 20 servings Diet: Vegan https://sweetsimplevegan.com/green-goddess-dressing/
A light, creamy, and easy to make green goddess dressing with the perfect kick. It’s vegan, made with avocado, packed with fresh ingredients, and ready about 5 minutes. Not only is this perfect over salads, but it can also be used as a spread in sandwiches, as a dip with vegetables, and even as a sauce for pasta!
INGREDIENTS
1 medium ripe avocado (we used Fuerte)
1 cup water
1/3 cup packed basil leaves
1/3 cup fresh parsley, chopped
2 tablespoons fresh lemon juice
2 tablespoons white onion
1 tablespoon apple cider vinegar
1 tablespoon chopped chives
1 large clove garlic, peeled
1 teaspoon lemon zest
¼ teaspoon salt
INSTRUCTIONS
Add all of the ingredients to a blender and blend until it reaches your desired consistency. We prefer ours smooth but a chunky dressing would work as well. Taste and adjust seasonings as desired. Store in an airtight container in the refrigerator for up to 7 days.
NOTES
This recipe is intended to replicate the avocado-based green goddess dressing from Trader Joe’s. If you would like to make this more like the “classic” green goddess dressing (from the 20’s) we suggest using 2 tablespoons tarragon instead of the 1/3 cup basil, adding in 1 teaspoon of capers, and adding 1/4 cup of vegan mayonnaise OR plain vegan yogurt. Blend this and add more water as needed to thin.
Nutrition Facts
Amount Per Serving | ||
---|---|---|
Calories | 40 | |
% Daily Value* | ||
Total Fat 3.1g | 4% | |
Cholesterol 0mg | 0% | |
Sodium 60.2mg | 3% | |
Total Carbohydrate 3.1g | 1% | |
Sugars 0.9g | ||
Protein 0.8g | 2% | |
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