Garlic-Parmesan Pita Chips

Garlic-Parmesan Pita Chips
Makes 32 chips
Desperation Dinners 30 Sept 2009, San Diego Union-Tribune
2 (7-8") whole wheat pita bread rounds
1 1/2t melted butter
2T grated parmesan cheese
1t garlic powder
1t dried Italian seasoning

1. Preheat oven to 425. Spray baking sheet with cooking oil spray and set aside.
2. Cut each pita round in half and, using fingers, separate each half into two thin pieces. Brush each side with melted butter, stack several on top of each other, and slice into 4 wedges using a pizza cutter. Place on cookie sheet and sprinkle with cheese, garlic, and seasoning.
3. Bake in preheated oven for 8-10 min until crisp and golden brown.
4. Remove from oven and let cool.